Brisk and simple to make 4 fixing sound protein brownies are damp and fudgy and contain NO SUGAR, NO EGGS, NO OIL, AND NO FLOUR! They are normally Vegan, sans gluten, and paleo. Appreciate them for breakfast or whenever of the day.
As far back as I began making these solid protein brownies for my paleo fixated spouse, We've never thought back. They are fudgy and delectable and in light of the fact that they are made with every single healthy fixing, eating them couldn't be simpler. There's no preferable getting a handle on there over appreciating brownies virtuous!
These brownies are extraordinary on the off chance that you are on a low-carb or paleo diet or on the off chance that you are a weight coach. They are stuffed with protein powder, nut spread, and bananas. Since they are for the most part banana and nut margarine, they make an incredible breakfast in a hurry.
Also try our recipe : TWO POINT BAKED TORTILLA CHIPS #vegetarian #easy #shrimp #dinner #mushroom
- 2 cups mashed banana about 6 medium, overripe bananas
- 1 cup smooth peanut butter use almond or cashew butter for paleo/low-carb
- 1/2 cup protein powder
- 1/4 cup cocoa powder
Instructions :
- Pre-heat oven to 350 degrees F. Line a small 8x8 baking dish or 8'' skillet with parchment paper or grease well. Set aside.
- In a large bowl, combine the mashed bananas, peanut butter, whisk until fully combined. Stir in protein powder and cocoa powder with a wooden spoon. Pour batter into a greased pan. Bake for 12-20 minutes or until cooked through.
- Cool for at least 10 minutes before cutting. Cover the leftovers and store in the fridge for up to 3 days. Enjoy cold or at room temp!
Source : bit.ly/2MT975o
Read more our recipe : Slow Cooker Tofu Tikka Masala #vegetable #food #tofu #mushroom #easy
0 Comments