Searching for a fast and simple low carb frozen yogurt treat? Velvety, crisp and delicious, look no farther than this no-agitate paleo and keto mint chocolate chip frozen yogurt for-1!
This is a decent one folks! An excellent one. Propelled by the heavenliness and simplicity of our Shamrock shake, this sans sugar mint chocolate chip frozen yogurt is a moment hit. Anticipate velvety, delicious and very scrumptious outcomes!
You could consider this one a 'pleasant cream' btw, as it's stacked with solid fats and a lot of supplements (as a slippery avocado!). No concerns, you can't taste it!
It's additionally perfect for a snappy frozen yogurt (and single-serving!) longing for. You essentially mix all the fixings together until rich smooth and fly in the cooler for an hour or two. In the event that you utilize fat bomb molds, you'll be in frozen yogurt domain inside the hour.
Also try our recipe : Mini Bundt Cakes #diet #cakes #dessert #paleo #keto
- 110 g full-fat coconut milk or heavy cream, whipped*
- 50 g avocado
- 1/2 teaspoon vanilla extract
- 1/2-3/4 teaspoon peppermint extract to taste
- 1/2 teaspoon lemon juice freshly squeezed
- pinch flakey sea salt or salt of choice
- 2-4 tablespoons powdered xylitol or sweetener of choice, to taste**
- 30-45 g chocolate chips or cacao nibs chopped, to taste
INSTRUCTIONS
- If your coconut milk has the solids and liquids separated, pop it in a quick water bath until everything just comes together. Be sure it's back at room temp before blending.
- Add coconut milk, avocado, vanilla extract, peppermint extract, lemon juice, salt and sweetener to a blender (immersion blenders work amazing here!) and blend until creamy smooth. Adjust sweetness and minty-ness to taste.
- Place in a sealable container (or fat bomb moulds!) and freeze until set, about 2 hours (less for the mini bombs). If freezing overnight, leave out at room temp for 10-20 mins before indulging.
Source : bit.ly/3ckU26w
Read more our recipe : CINNAMON ROLL FRENCH TOAST BAKE #healthy #diet #cinnamon #roll #paleo
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