Satisfying everybody at supper time isn't simple, particularly when you have critical children. We as a whole will in general like various things, which is the reason eating out is such a lot of fun. Be that as it may, I have discovered this feast to not exclusively be the EASIEST supper formula I've at any point made, yet it's constantly a hit.
You can modify it to your own loving utilizing cheddar, chicken or meat stuffed ravioli. You can likewise include meat or veggies like spinach to the layers on the off chance that you need. I like to zest it up with a little red pepper and serve it with caesar plate of mixed greens.
How about we Get Started! Assemble your fixings: solidified ravioli, mozzarella and marinara or tomato sauce. Simple peasy! I likewise prefer to sprinkle on a little parmesan on the off chance that I have it available.
Presently, start your layering! Start off with a little sauce, at that point a solitary layer of half of the solidified ravioli, half of the rest of the sauce, half of the cheddar, and afterward layer once more. Spread. Heat. Done.
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- 1 (24oz) bag of frozen cheese ravioli
- 1 (24oz) jar of marinara
- 2 cups shredded mozzarella (heaping)
- 1/2 cup shredded parmesan (optional)
Instructions :
- Preheat your oven to 400 degrees and grease a 9x13 baking dish.
- Spread a thin layer of your marinara sauce onto the bottom of the pan (about 3/4 cup).
- Arrange half of the frozen ravioli in a single layer over the sauce (should be about 12 of them).
- Top with half of the remaining sauce and half of the mozzarella.
- Repeat the layers starting with what's left of the ravioli. Finish by topping with the remaining sauce and cheese. Sprinkle with parmesan if you'd like.
- Cover the baking dish with aluminum foil, and bake for 30 minutes. Remove the foil, and continue baking for an additional 15 minutes, or until the cheese starts to brown.
- Serve with veggies, salad, garlic bread or anything else you'd like!
Source : bit.ly/2ReEbP7
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