Jalapeño Popper Wonton Cups are one of our preferred canapés!
These heavenly little nibbles are stacked with bacon, jalapeños, cream cheddar, cheddar, and harsh cream… .all in a firm wonton shell.
They meet up rapidly and make the ideal starter for gatherings or game days. In case you're a fanatic of jalapeño poppers, you'll LOVE this tasty wonton curve!
Is it just me… .or does it feel like January is flying by? Truly! It feels like just yesterday that we were celebrating the New Year, watching the ball drop, having confetti dumped all over our family room (which, incidentally, we are as yet finding right up 'til today… .)
What's more, presently, we're under about fourteen days from the Super Bowl… .which must mean a certain something: time for ALL the game day plans!! At the highest priority on our rundown? These Jalapeño Popper Wonton Cups.
Also try our recipe : CHICKEN MUSHROOM FETTUCCINE #dinner #mushroom #chicken #healthyfood #easy
- 12 wonton wrappers, *I found them in the produce section of my local grocery store
- 4 oz. cream cheese, softened
- 1/2 c. sour cream
- 12 oz. bacon, cooked & crumbled (reserve 2 Tbsp.)
- 1 c. shredded cheddar cheese, reserve 2 Tbsp.
- 3-4 jalapeños, seeded and chopped (**for more spice, do not remove all the seeds)
INSTRUCTIONS
- Preheat oven to 350 degrees.
- Spray muffin pan with cooking spray.
- Place one wonton wrapper in each muffin cup; bake 10 minutes or until lightly browned.
- Remove from oven and cool slightly.
- In a medium-sized mixing bowl, stir together cream cheese, sour cream, bacon, cheddar cheese, and chopped jalapeños.
- Spoon filling into wonton cups, then sprinkle with reserved bacon and cheese.
- Return to oven and bake for an additional 8-10 minutes, until wontons are golden brown and cheese is melted.
Source : bit.ly/2SwEK6W
Read more our recipe : TACO CHICKEN MAC AND CHEESE #healthydinner #chicken #cheese #recipes #easy
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